Zoodles taste much like sautéed zucchini. Yes, but if you’re using frozen zoodles, you’ll need to thaw them first, drain them, and pat them dry with paper towels. Keto Zoodle Carbonara FAQ Can I use store-bought fresh or frozen zoodles instead of making my own? You can store this in the fridge for a couple of days and reheat it in the microwave or a skillet on medium-low heat. Wilt some spinach in while the zucchini is cooking to get another healthy dose of veggies.Mix in about 1/3-1/2 cup of freshly shredded Parmesan cheese to make a cheesy carbonara sauce.Add a bit of chopped or shredded chicken to the mix.While this can be a complete meal in itself, it also makes a great side dish! Serve it alongside some grilled chicken or low-carb meatballs. What to Serve with Your Keto-Friendly Carbonara Return the sauce pan to medium-low heat to warm through, about 1-2 minutes.Add the heavy cream and water and stir until creamy and shiny. After two minutes, toss and cook for one more minute. Add the zucchini noodles (zoodles) and cook for 2 minutes without touching or stirring.Add the clove of garlic and cook for about a minute until fragrant. While that’s cooking, spiralize the zucchini.Add the chopped bacon and cook for three minutes or until browned. Melt half the butter in a saucepan over medium heat.Onion powder – To add a little more flavor.Garlic clove – Nearly every “pasta” dish needs a bit of fresh garlic.Bacon strips – Bacon is a common ingredient in carbonara plus, it makes everything better!.Butter – For that classic buttery creamy sauce flavor.An egg yolk – This helps the sauce stay super creamy and smooth.You can also use spaghetti squash or any low-carb pasta substitute of your choosing. Zucchini – This is your pasta substitute.You can print it out to use it while you cook! For exact amounts, please jump to the recipe card below.
Here’s a list of the ingredients you’ll need to make this low carb dish. You can find them inexpensively on Amazon, at Walmart, Target, or probably even your local grocery stores. The only special tool you’ll need for this keto low carb carbonara is a spiralizer. Tools Needed to Make Carbonara with Zucchini It’s also loaded with bacon because well, because bacon is the best!.It’s made with butter, garlic, heavy cream, a bit of water (to bring down the richness) and an egg yolk to help keep things super creamy. This recipe uses zucchini noodles, but you can use any other pasta alternative you like.It’s creamy, velvety, packed with flavor, and really, really good!.Give this recipe a try today and see just how delicious a keto zoodle carbonara can be! Why You Should Make This Low Carb Carbonara Plus, it’s ready in under 15 minutes, so it’s the perfect weeknight dinner option. But that doesn’t mean you can’t enjoy a delicious and hearty bowl of carbonara! This keto carbonara recipe features zucchini noodles in place of traditional pasta, making it perfect for anyone on a keto or low-carb diet. If you’re on a keto or low carb diet, then you know that pasta is a big no-no.
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